Honey-Soy Grilled Pork Chops With Crunchy Bok Choy

For the pork:
4 pork chops
2 T. honey
1 t. soy sauce
1 t. ginger, peeled and finely grated
coarse salt and pepper

For the bok choy:
4 heads baby bok choy, halved lengthwise
1 T. toasted sesame oil

Directions:
Heat grill to high.
Combine honey, soy sauce, and ginger. Season pork chops with salt and pepper. Grill pork chops until cooked throughout about 5 to 7 min. Brush pork with glaze and grill for 30 seconds more on each side.
Drizzle sesame oil over bok choy season with salt and pepper and toss to coat. Grill until lightly charred on both sides about 1 to 3 minutes.
Serve pork with bok choy.

Makes 4. Total time 25 minutes.

Verdict:
These were fast and easy. They only take a couple of ingredients. The bok choy was good. I liked the sesame oil and the charring around the sides.