Mon: Pasta With Roasted Cauliflower, Parsley and Breadcrumbs
Tue: Thai Chicken and Noodle Salad
Wed: Honey-Soy Grilled Pork Chops with Crunchy Bok Choy
Thur: Eggplant Gyro with Watermelon Salad
Fri: Cajun Chicken Stroganoff
Desert: Walnut Blondies With Maple Butter Sauce
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